Recipes

Bambino Mac and Cheese

Macaroni & Cheese – made with pasta & cheese sauce to satisfy your cheesy cravings.

Bambino Vermicelli Upma

Spruce up your breakfast, with a healthy serving of Vermicelli Upma made with Bambino!

Bambino Vermicelli Curd

Everyone’s favourite raita, takes 2 minutes to whip up a tangy and delicious bowl of goodness.

Bambino Vermicelli Pulihora

Giving vermicelli a tangy twist, with everybody’s favourite, tamarind.

Bambino Vermicelli Biryani

Everybody’s favourite biryani, with a twist of Vermicelli!

Bambino Macaroni Poha

Inspired by Maharashtra, here is a fusion of the classic Poha with Macaroni.

Bambino Vermicelli Kesari Bath

A traditional Indian dessert known as Semiya Kesari is made mostly of Bambino Vermicelli, ghee, and sugar with the addition of dry fruits on top.

Bambino Pasta Salsa Salad

Our recipe of Pasta Salad & Mexican Salsa, made with Bambino’s Fusilli Pasta!

Tomato and Basil Bambino Spaghetti

Tangy & spicy, some Tomato & Basil Spaghetti will do wonders for your taste palette.

Bambino Vermicelli Rice Paper Dumplings

A unique fusion that will become your favourite, with our very own Bambino Vermicelli.

Palada Pradhaman Recipe with Bambino Rice Ada

Palada Pradhaman is Kerala’s authentic delicious payasam or kheer recipe which is made using rice ada and milk.

Bachalu - Telangana Special Recipe Made with Bambino Atta

Telangana special Bachalu Recipe is a sweet flatbread made with Bambino atta, jaggery, and lentils and cooked in pure ghee.

Nawabi Parfait Recipe Made with Bambino Vermicelli

Nawabi Semiyaan Recipe, delicately sweetened, beautifully flavored desert fit for any celebration!

Bambino Balian Rusk Pudding Recipe

Rusk custard pudding is quite similar to double ka meetha, shahi tukda or the traditional bread pudding.

Bambino Macaroni Samosa Recipe

This festive season give your Samosa an Italian twist with this Bambino macaroni cheese samosa recipe.

Bambino Vermicelli Pakoda Recipe

Vermicelli Pakoda or semiya pakoda is a crispy pakoda made using boiled vermicelli mixed with seasonings of choice and besan flour.

Kunafa Recipe Made With Bambino Roasted Vermicelli

Kunafa is an Arabic sweet known as the queen of Arabic dessert and is typically made with roasted vermicelli, cheese, and dry fruits

Gulab Jamun Recipe Made With Balain Sooji

Soft, fluffy, and syrupy, this brown-coloured, deep-fried sweet is the center of attraction at every festival and occasion in India.

Bambino Sooji Pizza Recipe

Deliciously crispy sooji pizza recipe, a perfect twist to your pizza cravings.

Balian by Bambino Penne Pink Sauce Pasta Recipe

Creamy indulgence, Balian by Bambino penne pink sauce pasta recipe for a flavourful.

Balian by Bambino Eggless Rusk Tiramisu Recipe

Indulge in the heavenly flavours of Eggless Rusk Tiramisu, a delightful twist to the classic Italian dessert.

Sajjige Rotti Recipe with Bambino Sooji

Savor the authentic flavors of Karnataka with this Sajjige Rotti recipe.

Bruschetta Recipe Made With Balian by Bambino Rusk

Elevate Your Appetizer Game with Balian by Bambino Rusk Bruschetta Recipe.

Pressure Cooker Pasta Recipe using Bambino Pasta

This easy and delicious pressure cooker pasta recipe using Bambino Pasta is sure to be your go-to quick meal.

Sooji Waffles Recipe Using Balian by Bambino Sooji

Try this super quick and crispy, Balian by Bambino Sooji Waffles Recipe to elevate your breakfast game with a delightful twist.

Fried Mac and Cheese Bites Recipe Made with Bambino Macaroni

This recipe takes the classic mac and cheese to a whole new level of crispy perfection.