Recipe Details

Sajjige Rotti Recipe with Bambino Sooji

Savor the authentic flavors of Karnataka with this Sajjige Rotti recipe.

A delicious rava Rotti, a delightful dish made with Bambino Sooji (Rava/Rawa). This Rava Rotti recipe is not only delicious but also easy to prepare, making it a perfect addition to your breakfast or brunch. Follow the step-by-step instructions below to create this flavourful Sajjige Rotti using Bambino Sooji.

Methods:

Ingredients:

  • 1 cup Bambino Sooji/Rava/Rawa
  • 1/2 cup finely chopped onions
  • 1/4 cup grated coconut
  • 1/4 cup chopped coriander leaves
  • 2 green chilies, finely chopped
  • 1/2 cup yogurt
  • Salt to taste
  • Water (as needed)
  • Bambino Sooji for dusting

Method: 

  • In a large mixing bowl, combine Bambino Sooji, finely chopped onions, grated coconut, chopped coriander leaves, green chilies, and salt. Gradually add yogurt and mix well.
  • Slowly add water to the mixture, kneading it into a soft and pliable dough. Ensure that the dough is not too sticky. Use Bambino Sooji for dusting if needed.
  • Divide the dough into small portions, shaping them into balls. This will make it easier to flatten and cook the rottis.
  • Take a portion of the dough, place it on a flat surface, and use your fingers to flatten it into a thin, round rotti. If necessary, use Bambino Sooji for dusting to prevent sticking.
  • Heat a tava or griddle over medium heat. Place the flattened rotti on the tava and cook until both sides turn golden brown, using a little oil if needed.
  • Repeat the process for the remaining dough portions, creating a stack of delicious Sajjige Rottis.
  • Serve the Sajjige Rottis hot with your favorite chutney, pickle, or yogurt. They pair well with a cup of hot tea or coffee.

Indulge in the delightful taste and texture of these Sajjige Rottis made with Bambino Sooji. This Rava Rotti recipe is a perfect blend of flavors and is sure to become a family favorite.

Prepare this Sajjige Rotti recipe with Bambino Sooji, and experience the joy of relishing a traditional Karnataka dish. Perfect for a quick and satisfying meal, these Rava Rottis will leave you craving for more!

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