Product Details

Longcut Vermicelli

Bambino Longcut Vermicelli is simple on the stomach, high in fiber, and low in calories. Longcut Vermicelli is used to prepare delicious traditional delights such as vermicelli pulao, vermicelli kheer, and vermicelli upma a satisfying and savoury alternative to breakfast. It is non-sticky, doesn’t form lumps & is India’s most loved pasta product!

Bambino Vermicelli is made with the finest durum wheat semolina and is precisely prepared to deliver great flavour and texture. Due to its thin and delicate strands, Bambino longcut vermicelli is a versatile ingredient that adds a touch of elegance to a variety of dishes.

Versatility is key when it comes to Bambino Vermicelli. Whether you’re preparing traditional recipes or experimenting with innovative ideas, our vermicelli is the perfect blank canvas for your culinary inspiration, try out different spices, vegetables, and other ingredients. 

Discover the authentic flavour of Balian Roasted Vermicelli. Improve your meals, honour tradition, and savour the tastes of genuine cuisine. Order your pack right away to start a gastronomic journey that will tantalize your palate and leave you wanting more. Taste and tradition combine in every bite of Balian Roasted Vermicelli.

Our version of the classic treat is Bambino thin roasted vermicelli from the house of Bambino Vermicelli. The thin roasted vermicelli can be used to produce a variety of traditional desserts by boiling it with milk, sugar, or cream. 

Learn about the flavour of Bambino vermicelli. Enhance your dishes, respect tradition, and enjoy the flavours of true food. To begin a culinary voyage that will tantalize your palate and leave you wanting more, order your pack right away. At Bambino Vermicelli, each strand combines taste and history.

– Made from Superior Quality Durum Wheat Semolina
– Untouched by hand
– Contains Nutrients, Vitamins & Zinc

Available in 100g, 500g & 1kg