Looking to recreate the Viral Dubai Kunafa Cake that’s taking over the internet? Here’s a healthier, homemade version with a delicious twist, we’re using Bambino Vermicelli and Nutraawell atta instead of refined flour for a nutritious, guilt-free upgrade. The delicate crisp of Bambino Vermicelli adds a golden crunch layer, while Nutraawell atta keeps the base fluffy, wholesome, and full of fiber.
Methods
Ingredients:
For the Kunafa Layer
- 1 cup Bambino Vermicelli, lightly crushed
- 3 tbsp melted butter or ghee
-
2 tbsp sugar syrup
For the Cake Base
- 1 cup Nutraawell atta
- ½ cup sugar
- ½ cup curd
- ¼ cup oil or butter
- 1 tsp baking powder
- ½ tsp baking soda
- ½ cup milk (adjust as needed)
-
½ tsp cardamom powder
For the Cream Filling
- 1 cup milk
- 2 tbsp cornflour
- 2 tbsp sugar
-
½ cup cream cheese
For Garnish
- Crushed pistachios
- Drizzle of sugar syrup
Method:
- In a pan, roast Bambino vermicelli with melted butter until golden and fragrant.
- Press it into the bottom of a greased cake pan to form a crunchy base layer.
- In a bowl, mix in the sugar, curd, and oil until creamy.
- Sift in Nutraawell atta, baking powder, and baking soda.
- Add milk gradually to make a smooth batter.
- Pour this mixture gently over the Bambino Vermicelli layer.
- Preheat oven to 180°C (350°F).
- Bake for 25–30 minutes or until a toothpick comes out clean.
- In a pan, mix milk, cornflour, and sugar.
- Cook until thickened, then add cream cheese
- Spread this creamy layer over the baked cake.
- Garnish with pistachios and drizzle sugar syrup.
- Chill for 1–2 hours before slicing.
The Viral Dubai Kunafa Cake brings together the creamy indulgence of Middle Eastern kunafa with the soft, homely charm of cake. Using Bambino Vermicelli creates that irresistible golden crunch, while Nutraawell atta replaces refined flour for a wholesome, nutritious twist without losing the richness or flavour. Each bite is a perfect balance of crispy and creamy, sweet and delicate, making it an unforgettable treat for any celebration. Elegant, innovative, and irresistibly delicious, this Viral Dubai Kunafa Cake made with Bambino Vermicelli and Nutraawell atta is sure to steal the spotlight at your next gathering and become your new signature dessert.