If you’re craving a rich, cheesy, and comforting Spaghetti Recipe, that is quick and easy to whip up, this Caramelised Onion Pasta made with Bambino Spaghetti will win your heart instantly. Made from premium durum wheat, Bambino Spaghetti cooks to a perfect al dente texture in just 10–11 minutes, making every bite smooth, creamy, and full of flavour.
Methods
Ingredients:
- 200g Bambino Spaghetti
- 2 tbsp butter
- 4 cloves garlic, finely chopped
- 2 large onions, thinly sliced
- ½ tsp garlic powder
- ½ tsp paprika
- Salt and pepper to taste
- 1 tbsp chilli oil
- ½ cup fresh cream
- ½ cup mozzarella cheese
- 2 tbsp pasta water
- Cheese sprinkles for garnish
Method:
- Boil 5–6 cups of water with a pinch of salt. Add Bambino pasta and cook until al dente. Drain and set aside.
- In a large pan, melt butter and sauté chopped garlic until fragrant and golden.
- Add sliced onions and cook on low heat until caramelised.
- Season with salt, pepper, garlic powder, paprika, and a drizzle of chilli oil.
- Pour in fresh cream along with a bit of pasta water to create a luscious sauce.
- Stir in mozzarella cheese, mix well, and toss in the cooked Bambino Spaghetti.
- Garnish with cheese sprinkles and serve hot.
This Spaghetti Recipe brings together the sweetness of caramelised onions, the richness of cream, and the melt-in-your-mouth texture of cheese, creating a dish that feels luxurious yet effortless. With Bambino Spaghetti, every strand soaks up the flavours beautifully, delivering the perfect balance of taste and texture in every bite.
Whether you’re cooking for family, friends, or simply treating yourself, this Bambino Spaghetti dish transforms an everyday meal into a gourmet experience. Once you try it, this creamy Spaghetti Recipe will surely become a regular on your menu.
Made this Caramelised Onion Spaghetti? Try this Tomato & Basil Spaghetti recipe also.